Oregon Scientific Wireless Talking BBQ/Oven Thermometer

With the Oregon Scientific Wireless Talking BBQ/Oven Thermommeter verbal and audio alerts let you know the status of your meal. It features a digital LCD screen, a remote stainless steel wireless probe and has a sensor temperature range from 32F to 572F. It is programmable for beef, veal, pork, turkey, chicken and fish. The four doneness selections are rare, medium rare, medium and well done. The main unit can receive the probe signal from up to 330 feet away. 3"H x 1 3/4"W x 5 1/8"D.